2006 Crop Year Report

The Ontario Corn Committee is made up of representatives of Agriculture and Agri-food Canada, the Ontario Ministry of Agriculture and Food, the University of Guelph, the Ontario Soil and Crop Improvement Association, the Ontario Corn Producers' Association, the Seed Corn Growers of Ontario and the Canadian Seed Trade Association. Tests are conducted each year by the following cooperating agencies: Essex County Soil and Crop Improvement Association; Ridgetown College, University of Guelph, Ridgetown; Crop Science Department, University of Guelph; Kemptville College, University of Guelph, Kemptville; Agriculture and Agri-Food Canada, Ottawa.

 

2006 Hybrid Corn Performance Trials

• Heat Units Available for Corn Production in Ontario
• 2006 Trial Locations and General Information
• 2006 Trial Management Information
• Table 1: 2400-2600 C.H.U. Area
• Table 2: 2550-2750 C.H.U. Area
• Table 3 East: 2700-2900 C.H.U. Area
• Table 3 West: 2700-2900 C.H.U. Area
• Table 4: 2850-3050 C.H.U. Area
• Table 5: 3000 - 3200 C.H.U. Area
• Table 6: 3200 - 3450 C.H.U. Area
• Interpretation of Results
• Notes about Special Genetic Traits

 

Previous Reports
2005 Crop Year Report
2004 Crop Year Report

 

---